If you’re living with diabetes, you know how important it is to reduce blood sugar when it is too high, a phenomenon called hyperglycemia. But blood sugar that is too low, or hypoglycemia, is equally critical to avoid.
While type 2 diabetes doesn’t increase a person’s hypoglycemia risk on its own, those who take insulin or medications that increase insulin production can experience low blood sugar, according to Harvard Medical School.
If people who take medication to boost insulin skip a meal, eat fewer carbs than normal, or engage in more physical activity than usual, they risk low blood sugar.
“Hypoglycemia happens when the amount of blood glucose (sugar in the blood) drops to a level that’s too low to sustain normal functioning,” says Erin Palinski-Wade, RD, CDCES, who is based in Sparta, New Jersey. “In most people, doctors define hypoglycemia as a blood sugar level at or below 70 milligrams per deciliter (mg/dL).”